Though mostly, exclusively North American foodways and the sort of niche subject that elicits strong feelings one way or another (see also), we quite enjoyed perusing the entries for this volume, an ongoing project of abecedaria, of icons and analogues of for better or worse consumable (and usually) highly-processed staples, regional variants and the last holdouts of once expansive franchises. From salad bars, all-you-can-eat buffets, juice-boxes to Frank Sinatra’s heart-shaped pizzas, this index is brimming with morsels to explore. More from Tedium at the link above.