Wednesday, 23 January 2013
spendthrift or plakateller
Tuesday, 22 January 2013
Monday, 21 January 2013
sour grapes
catagories: ๐ผ, networking and blogging
ersatzteil or fantastic plastic
The industrial and design revolution that will make makers and engineers of us all with the rapid introduction of three-dimensional printing is patently exciting, and it will bring in its wake consequences that we cannot foresee in form and function that is instant, intuited and mediated by a collective inspired for its own sake.
I got a blue elephant, but with this modern invention, I suppose one could wish for anything, from a replacement bumper, a personalized action-figure, a key to leave with the house-sitter, a bicycle-helmet, a scale model of my block, a watering can with a long, thin spout at the right angle to reach the plants without spilling, a pedestal that’s just the right height, to a prosthetic foot, tailor-made. I think the un-apprenticed will quickly acquire the spatial- and stress-knowledge for their Goldie-Locks cobbling, working up to ever bolder and artistic departures from the template through trial and error. The movement would I think bring back a sense of community, things, piece and part being no longer exclusively in the estranging and ransoming hands of business, which is excellent, but I hope the fabric of the revolution is managed in such a way that we are not splintering the problems of manufacturing from a few areas to something omnipresent and contributing more towards pollution and consumption.it slices, it dices
We picked up some paper napkins from the Einrichtungshaus decorated with this very clever pattern (Muster) of antique kitchen implements. I have a general aversion to disposable napkins and try to use them sparingly and always twice, but they are important to presentation like the vintage catalogue depicted. I hope that these anonymous designers know that their work does not go unappreciated.
We have a growing collection of fish knives, relish-trays, cake servers, coasters, salt-cellars, moutardes, mortars and pestles, coffee mills, icing spoons, and more usual utensils, like these silver forceps for grasping a hot, hard-boiled egg or these serving tongs for slippery asparagus, which we try to put to purpose every chance we get and not just have as decoration. It is not about etiquette or intimidating table-manners but rather just opportunity. Do you have a quiver of specialized kitchen tools just waiting for their moment to shine, as well?
catagories: ๐ท️, ๐, food and drink, lifestyle



