Sunday 7 July 2019

fruchtfolge

Though maybe I am just doing a better job paying attention—which certainly counts for something too—and being engaged with the consequences of our behaviour for the environment or maybe it’s the recently adopted legislation and agricultural reforms made to be more sustainable and friendlier for pollinators, while I’ve noticed that crop-rotation and allowing fields to be fallow for a season, recharging the soil by sewing clover or grasses and letting it rest, I don’t think I’ve seen before sections of land, vast swaths of it, wholly given over to wildflowers like I am seeing now.
It isn’t just the margins and shoulders along tractor trails that are teeming with blooms but also deep into the interior of grain crops, thick with cornflowers (Cyanus segetum, Kornblume—considered endangered due to over-use of pesticides), poppies (Papaver rhoeas, Mohnblume), baby’s breath (Gypsophila paniculata, Schleier-Gipskraut—that is, chalk-loving), thistles (Silybum marianum, Disteln) and daisies (Bellis perennis—pretty everlasting, Gänseblümchen), the fields are droning with the buzz of bees.